
Code Hospitality 30 Under 30
Every year, CODE Hospitality selects ‘30 Under 30’. We’re thrilled that 2023/24 Georgia Sommerin from Home at Penarth has made the list.

Every year, CODE Hospitality selects ‘30 Under 30’. We’re thrilled that 2023/24 Georgia Sommerin from Home at Penarth has made the list.

On Sunday 26th March 2023 guest chef Matt Abé will be preparing with James & Georgia, a Canape o arriva followed by a 7 course tasting menu.* Premium wine pairing (or non alcoholic pairing) and tea/coffee to finish. £230pp Limited spaces available, book online.

On Tuesday 25th October 2022 Guest Chef night with Michael Wignall, 1 Michelin Star Chef from the Angel at Hetton will be preparing with James & Georgia, a Gusbourne and Canape Reception followed by a 6 course tasting menu.

Lou, myself and the rest of the team (family) are taking some annual leave to recharge our batteries. This means the restaurant will be closed from the 23rd May, and we will re-open on Wednesday 1st June.

